Dried tea leaves in a net have excellent deodorizing effects, especially for getting rid of order in bathroom or refrigerator.
It is from the ancestor's wisdom to remove the bad smell of the house and adjust the humidity by burning old tea in the furnace.
Use tea debris as fertilizer of flowerpot.
It is good to use debris left after brewing tea as fertilizer of flowerpot.
Components other than amino acids do not dissolve in water and remain in the leaves. Thus, it is good to use tea debris as fertilizer to ornamental tree or flowerpot.
Remove the mold in the wardrobe with the dried tea leaves.
During rainy season, put the dried tea leaves in the mesh pocket and hang it in the dresser. The powerful absorption of the chlorophyll and tannin component of the tea leaves will not only remove the mold odor, but also leave subtle scent, refreshing your mood every time you wear the clothes.
Make carpet cleaning easier with tea leaves leftover after brewing.
Squeeze the water out of our tea leaves and spread them all over the carpet. After about 3 hours, roll the tea leaves to absorb the dust and germs. Afterwards, clean the tea leaves with a vacuum cleaner and dry the carpet in a well ventilated place. That way, you can keep the carpet clean until next winter.
Use green tea in cleaning and storing the fish.
When using tea in fish dishes, the flavonol component of the tea removes fishy smell and adds the adhesion between the particles of the meat, thus strengthening the flesh. Also, when the fish bone is soft and tender, the digestive power and absorption power are enhanced.
When used in pan-fried fish fillet, sashimi, braised meat and drying fish, it helps maintain the fresh taste.
When applied to insect bites, it helps detoxification and sedation.
When playing in the outdoors, dry out the tea leaves and burn it like a smudge. Mosquitoes and other bugs won't be able to come close.
When bitten by mosquitoes or insects, apply deeply brewed tea to the bites. The toxicity will be easily solved by detoxification and sedating without any swelling.
Use tea debris as a kitchen detergent.
When tea leaves are used as a kitchen detergent, they refrain bacterial infections by component of chaffinin, preventing water pollution and protecting skin.
It also removes bad smells on frying pan, pots, and chopping boards.
When washing vegetables and fruits, you can also remove the pesticide residue by rinsing them with water left after brewing tea.
Make delicious pork dishes with tea leaves.
If you put the tea leaves when salting pork, the flavonol ingredient in the tea will eliminate the bad smell, making the meat feel smoother and taste better.
Use tea leaves for stir-fried anchovy dishes.
Fry tea leftover with anchovies in the pan. It will remove fishy smell of anchovies.
Use tea debris as pillows.
If you dry tea debris in sunlight and fill it in your pillow, it will help you sleep comfortably with subtle tea scent.
